VEGAN HOT CHOCOLATE + MARSHMALLOWS
(serves one or two)
Hot chocolate:
- 2 cups unsweetened, plain almond milk
- 3 tablespoons cocoa powder
- 1/2 teaspoon vanilla extract
- Pinch sea salt
- 1/4 cup Medjool dates
- 1/4 teaspoon ginger powder
- 1/4 teaspoon cinnamon powder
Toppings (optional but veeery recommended):
- Vegan marshmallows
- Chocolate shavings
Blend it all up until smooth, luscious and sweet. Adjust according to taste and texture preferences. Add marshmallows and chocolate shavings if desired!
